Cooking Pinoy Recipes

Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.

Menu
  • Home
  • Recipe Categories
    • Beef Recipes
    • Chicken Recipes
    • Pork Recipes
    • Seafood Recipes
    • Vegetables Recipes
    • Dessert Recipes
    • Appetizer
    • Pasta Recipes
    • Snacks
    • Kakanin Recipes
  • Recipes with Video Tutorial
  • Pinoy Delicacies
  • Top Recipes
  • About Us
    • Privacy Policy
    • Disclaimer
Menu

Top 10 Seafoods Recipes

Posted on January 6, 2019January 6, 2019 by jb

Quick and Easy Adobong Hipon Recipe

Ingredients :

  • 2 lb. shrimps/prawns
  • Vinegar
  • Soy sauce
  • Peppercorns
  • Salt
  • Garlic, crushed
  • Oil

Cooking Instructions:

  1. Peel the shrimps, leaving tails and heads intact.
  2. Marinate in vinegar, soy sauce, peppercorns, salt and garlic mixture.
  3. Heat oil, and when it is hot, add the shrimps along with the marinade.
  4. Stir-fry and cook until shrimps are cooked.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

Related

Advertisement

Pages: 1 2 3 4 5 6 7 8 9 10

Popular Recipes

Filipino Monay Bread Recipe
Soft Moist Butter Cake Recipe
Filipino Salvaro Recipe
Puto Kamoteng Kahoy
Pinakro (Ginataang Saging) Recipes
Fried Chicken ala Jollibee Chicken Joy Recipe
How to Make Cassava Carioca
Health Benefits of Bataw
Maki Mi Soup Recipe
How to Make Chili Garlic Oil

Cooking Pinoy

Facebook

Watch more Video’s in YouTube

https://www.youtube.com/watch?v=B6VaRIFIwwk
  • YouTube
  • Facebook
  • Twitter
  • Instagram
©2022 Cooking Pinoy Recipes | Built using WordPress and Responsive Blogily theme by Superb