Top 10 Beef Recipes

Baka Tapa Recipe

Ingredients:

• ½ k beef
• 1 head garlic
• 2 pieces bay leaves
• 1 tbsp. peppercorns
• 1tbsp. brown sugar
• ½ cup vinegar
• ½ cup soy sauce
• salt to taste
• white pepper to taste

Cooking Instructions:

1. Slice the beef into ¼ inch thick slices
2. Marinate the beef in garlic, bay leaves, peppercorns, brown sugar, vinegar and soy sauce or 2 to 3 hours.
3. Heat the grill and sear the beef slices. Serve immediately.