Cooking Pinoy Recipes

Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.

Menu
  • Home
  • Recipe Categories
    • Beef Recipes
    • Chicken Recipes
    • Pork Recipes
    • Seafood Recipes
    • Vegetables Recipes
    • Dessert Recipes
    • Appetizer
    • Pasta Recipes
    • Snacks
    • Kakanin Recipes
  • Recipes with Video Tutorial
  • Pinoy Delicacies
  • Top Recipes
  • About Us
    • Privacy Policy
    • Disclaimer
Menu

Puso ng Saging Gawing Burger Fatty

Posted on September 1, 2020 by jb

Ingredients:

  • Banana Flower/blossom
  • 2 pc. Onion slice mince
  • 7 cloves of Garlic slice mince
  • 1 pc. Egg
  • 1/2 cup of Flour
  • 1 tsp. Salt, 1/2 tsp. Pepper, and ½ tsp. Seasoning Granules
  • Oil for Frying
  • Extra salt for washing the banana flower.

Procedures:

  1. Cut the banana flower in small strips and mashed it with salt. Drain and set aside.
  2. In a mixing bowl add the banana flower, onion, garlic, salt, pepper, seasoning granules, egg, and 1/2 cup of flour. Mix well
  3. Shape it like fatty burger and pan fry 2 minutes each side.
  4. Serve the banana blossom burger fatty with gravy.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

Related

Advertisement

Popular Recipes

Top 10 Vegetables Recipes
7-Kinds Healthy Vegetable Dish Recipe
TOP 10 HEALTHY STREET FOODS IN THE PHILIPPINES
How-to-make Mango Grahams
Homemade Sukang Cebu (Pinakurat)/Spiced Vinegar
Filipino Salvaro Recipe
Health Benefits of Bataw
Soft Moist Butter Cake Recipe
TOP 5 LIFE-CHANGING BENEFITS OF SIBUYAS (ONION)
Bicol Express Recipe

Cooking Pinoy

Facebook

Watch more Video’s in YouTube

https://www.youtube.com/watch?v=B6VaRIFIwwk
  • YouTube
  • Facebook
  • Twitter
  • Instagram
©2023 Cooking Pinoy Recipes | Built using WordPress and Responsive Blogily theme by Superb