Pork Menudo Recipe

Posted on by cookingpinoy

Pork Menudo Recipe
 
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Ingredients
  • 2 lbs. pork
  • ¼ lb. pig liver (optional)
  • 1 medium carrot, cubed
  • 1 cup potatoes, sliced
  • lemon juice from ½ piece lemon
  • 1 small onion, chopped
  • 3 cloves garlic, chopped
  • 4 pieces hotdogs, sliced diagonally
  • 2 to 3 pieces dried bay leaves
  • ½ cup soy sauce
  • ¾ cup tomato sauce
  • 1 cup water
  • 2 tbsp. cooking oil
  • 1 tsp. sugar
  • Salt & pepper to taste
Instructions
  1. In a pot or bowl, combine pork, soy sauce and lemon juice. Marinate for at least 1 hour.
  2. Heat oil in a pan then sauté garlic and onion.
  3. Add the marinated pork then cook for 5 to 7 minutes.
  4. Pour-in tomato sauce and water then add bay leaves. Let boil & simmer until the pork is tender. Add water as needed.
  5. Add-in the hotdogs and liver then cook for another 5 minutes.
  6. Add-in the potatoes, carrots, sugar salt and pepper. Stir and cook for another 8 to 12 minutes.
  7. Serve hot and enjoy your Pork Menudo!

 

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