Maja Dessert Recipe

Ingredients:

• 400 grams – Cornstarch
• 1 can Cream Corn
• 1 can Sweet Corn
• 1 Eden Cheese
• ¾ kilo White Sugar
• 2 – Big Coconut Milk
• 4 Liters Water

Procedures:

1. Transfer it into the pot. The mixture Maja ingredients and bring to boil.
2. Slightly stir it until it is boiling.
3. Add the cornstarch mixture in the cooking pot and stir thoroughly.
4. Allow to cook while stirring until the mixture reaches your desired thickness.
5. Transfer it into a tray.
6. Garnish with grated cheese.
7. Allow to cool down then refrigerate for at least 1 hour.
8. Serve cold. Share and enjoy!