Cooking Pinoy Recipes

Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.

Menu
  • Home
  • Recipe Categories
    • Beef Recipes
    • Chicken Recipes
    • Pork Recipes
    • Seafood Recipes
    • Vegetables Recipes
    • Dessert Recipes
    • Appetizer
    • Pasta Recipes
    • Snacks
    • Kakanin Recipes
  • Recipes with Video Tutorial
  • Pinoy Delicacies
  • Top Recipes
  • About Us
    • Privacy Policy
    • Disclaimer
Menu

How to Make Mango Graham Shake

Posted on April 3, 2019April 3, 2019 by jb

Ingredients:

1 pc ripe mango
1 1/2 cups crushed grahams
3 tbsp mango-flavored condensed milk
1 tbsp sugar
2 tbsp all-purpose cream
3 cups crushed ice

Procedures:

1. Slice the mango into cubes.
2. In a blender, combine crushed ice, about 2 tbsp mango cubes, mango-flavored condensed milk, and sugar. Blend until smooth.
3. Put some crushed Grahams at the bottom of your serving cup/s. Add some mango shake for the next layer. Add another layer of crushed grahams with mango cubes. Add another layer of mango shake. Lastly, put crushed grahams, mango cubes, mango-flavored condensed milk, and all-purpose cream on top.
4. Serve and enjoy your mango graham shake!

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

Related

Advertisement

Popular Recipes

Top 10 Vegetables Recipes
Tupig Recipe
Homemade Sukang Cebu (Pinakurat)/Spiced Vinegar
7-Kinds Healthy Vegetable Dish Recipe
Tinapa Pasta Recipe
Filipino Salvaro Recipe
Best Kakanin in Mindanao
Health Benefits of Bataw
Pork Siomai Recipe
TOP 10 HEALTHY STREET FOODS IN THE PHILIPPINES

Cooking Pinoy

Facebook

Watch more Video’s in YouTube

https://www.youtube.com/watch?v=B6VaRIFIwwk
  • YouTube
  • Facebook
  • Twitter
  • Instagram
©2023 Cooking Pinoy Recipes | Built using WordPress and Responsive Blogily theme by Superb