Cooking Pinoy Recipes

Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.

Menu
  • Home
  • Recipe Categories
    • Beef Recipes
    • Chicken Recipes
    • Pork Recipes
    • Seafood Recipes
    • Vegetables Recipes
    • Dessert Recipes
    • Appetizer
    • Pasta Recipes
    • Snacks
    • Kakanin Recipes
  • Recipes with Video Tutorial
  • Pinoy Delicacies
  • Top Recipes
  • About Us
    • Privacy Policy
    • Disclaimer
Menu

How to Cook Lumpiang Sardinas with Sawsawan (Sardine Spring Rolls with Dipping Sauce)

Posted on January 4, 2019January 4, 2019 by jb

Ingredients

  • 2 cans sardines in tomato sauce (425g each)
  • 1 pc egg
  • 1 tbsp ginger, minced
  • 1 medium onion, minced
  • 2 cloves garlic, minced
  • 1 medium carrot, chopped
  • 2 tbsp parsley, chopped
  • salt and pepper, to taste
  • lumpia wrappers
  • cooking oil, for deep-frying
  • For the dipping sauce:
  • tomato sauce from 2 cans sardines
  • 8 tbsp water
  • 1 tbsp cornstarch
  • 1 tbsp lemon juice
  • salt and pepper, to taste

Instructions

  1. Separate the sardines from the tomato sauce. Set aside the tomato sauce as you will use it for the dipping sauce.
  2. In a mixing bowl, put the sardines and mash them.
  3. Add the carrots, ginger, onion, garlic, parsley, egg, salt and pepper. Mix well.
  4. Get about a tablespoon of the mixture and wrap it with the lumpia wrapper. Apply some water to seal the wrapper. (Refer to the video to see the wrapping procedure)
  5. Repeat step 4 until all mixture is consumed.
  6. Heat cooking oil in a pan. Deep fry the lumpia until golden brown. Remove from the pan and drain excess oil.
  7. For the dipping sauce:
  8. Prepare pot over medium heat.
  9. Add the tomato sauce, water, salt, pepper, lemon juice, and cornstarch.
  10. Continuously mix until the sauce boils and thickens.
  11. Remove from heat. Serve the lumpia with this dipping sauce.
  12. Enjoy your lumpiang sardinas!

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

Related

Advertisement

Popular Recipes

Filipino Salvaro Recipe
How to Make Chili Garlic Oil
Soft Moist Butter Cake Recipe
CASSAVA CAKE WITH MACAPUNO RECIPE
7-Kinds Healthy Vegetable Dish Recipe
Health Benefits of Bataw
Davao Pride: Must-Try Foods in Davao
Halabos na Tahong Recipe
Tipid Ulam: Kalabasa with Lucky Me Noodles
Easy Broas Recipe

Cooking Pinoy

Facebook

Watch more Video’s in YouTube

https://www.youtube.com/watch?v=B6VaRIFIwwk
  • YouTube
  • Facebook
  • Twitter
  • Instagram
©2022 Cooking Pinoy Recipes | Built using WordPress and Responsive Blogily theme by Superb