Ingredients:
- 2 cups finely shredded cabbage
- 1 cup thinly sliced carrots
- 1/3 cup crushed pineapple, well-drained
- ¼ cup raisins
- ¼ cup white sugar
For dressing:
- ¾ cup mayonnaise
- ¼ cup thick whipping cream
Cooking Instructions:
- Put all ingredients in a bowl
- Mix well and chili before serving.
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