Golden Fruit Salad Recipe

Posted on by jb

Ingredients

  • 1 small pack Agar-agar or seaweeds
  • ⅓ cup brown sugar
  • 1 Del Monte Fruit Cocktail, drained
  • 1 big sachet Nestle cream
  • ⅓ can condensed milk
  • 1 big Fuji apple, cubed
  • 1 teaspoon fresh lemon juice
  • 1 small bottle of Maraschino cherries
  • pandan leaves
  • pandan extract
  • 1.5 liters of water

Instructions

  1. Mix water, agar-agar, pandan leaves, pandan extract, and brown sugar. Bring to boil.
  2. Set aside and let cool.
  3. Mix all the other ingredients. Pour in the shredded agar-agar(only half, the rest you can
  4. use for seaweed-sago-pandan salad). Toss lightly to blend. Garnish with shredded golden agar-agar and red cherries on top. Chill to serve.

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