Cooking Pinoy Recipes

Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.

Menu
  • Home
  • Recipe Categories
    • Beef Recipes
    • Chicken Recipes
    • Pork Recipes
    • Seafood Recipes
    • Vegetables Recipes
    • Dessert Recipes
    • Appetizer
    • Pasta Recipes
    • Snacks
    • Kakanin Recipes
  • Recipes with Video Tutorial
  • Pinoy Delicacies
  • Top Recipes
  • About Us
    • Privacy Policy
    • Disclaimer
Menu

Easy Binatog Recipe

Posted on November 3, 2017May 30, 2018 by cookingpinoy

Easy Binatog Recipe
 
Save Print
Ingredients
  • 29 ounces hominy (Mexican style corn)
  • 3 tablespoons granulated sugar
  • ¾ cup coconut, grated
Instructions
  1. Heat a cooking pot then pour-in the canned hominy (include the liquid).
  2. Add 1 cup of water and bring to a boil.
  3. Simmer for 12 to 15 minutes.
  4. Drain the water and place the boiled hominy in a serving plate.
  5. Top with sugar (or salt depending on your preference) and grated coconut.
  6. Serve. Share and enjoy!!!!
  7. Source: http://panlasangpinoy.com/
  8. Image: http://ascientistinthekitchen.net/
3.5.3228

 

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

Related

Advertisement

Popular Recipes

Best Kakanin in Mindanao
Soft Moist Butter Cake Recipe
7-Kinds Healthy Vegetable Dish Recipe
Top Recipes Panghanda sa Pasko
Filipino Salvaro Recipe
Puto Kamoteng Kahoy
Pork Siomai Recipe
Homemade Sukang Cebu (Pinakurat)/Spiced Vinegar
Pinakbet Recipe
Health Benefits of Bataw

Cooking Pinoy

Facebook

Watch more Video’s in YouTube

https://www.youtube.com/watch?v=B6VaRIFIwwk
  • YouTube
  • Facebook
  • Twitter
  • Instagram
©2023 Cooking Pinoy Recipes | Built using WordPress and Responsive Blogily theme by Superb