Cooking Pinoy Recipes

Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.

Menu
  • Home
  • Recipe Categories
    • Beef Recipes
    • Chicken Recipes
    • Pork Recipes
    • Seafood Recipes
    • Vegetables Recipes
    • Dessert Recipes
    • Appetizer
    • Pasta Recipes
    • Snacks
    • Kakanin Recipes
  • Recipes with Video Tutorial
  • Pinoy Delicacies
  • Top Recipes
  • About Us
    • Privacy Policy
    • Disclaimer
Menu

Category: Seafood Recipes

Ang Sikreto Sa Sinigang Na Ulo ng Tanigue

Posted on January 2, 2021 by jb

Ingredients:   Ulo ng Tanigue (Fresh) 2 pcs tomato 1 pc onion 3 cloves garlic 1 pc chili green 1 small thumb ginger Talbos ng Kamote 1 pc radish 3 pcs okra 2 pcs eggplant 1/8 cup fish sauce 1 tsp salt 1 tsp pepper 1 tsp seasoning granules 2 tbsp tamarind powder Oil for…

Hipon na may Repolyo! TARA GAWIN NATIN

Posted on November 27, 2020 by jb

Ingredients: 1/2 kg shrimp 150 grams cabbage 1 pc eggplant 4 pcs okra 1 pc small radish 5 pcs string beans 2 pcs tomato 1 pc onion 5 cloves garlic 1 tsp salt, pepper and seasoning granules 2 tbsp fish sauce 2 tbsp tamarind powder 1 pc green chili 1-liter water Oil for sauté Procedures:…

Tuna Sisig Recipe

Posted on October 19, 2020 by jb

Ingredients: 2 can century tuna 2 pcs onion and 5 cloves garlic 1 pc. chili finger and 3 pcs calamansi 1 pc. egg 1/8 cup mayonnaise 1 tsp sugar, 1/2 tsp salt and 1/2 tsp pepper 2 tbsp butter Procedures: Removed the tuna oil from century tuna and Set aside Heat the pan and add…

Fish Cake with Spicy Honey Butter Sauce

Posted on October 8, 2020 by jb

Ingredients: Left Over Fish ½ tsp. Salt, Pepper and Seasoning granules 1/2 cup of Flour 2 pcs. Eggs 2 pcs. lime leaf 5 cloves chopped garlic 1 pc. Onion slice dice 1/2 cup shredded Carrots 1 tbsp of Pickles Oil for frying For sauce: 3 tbsp honey 2 tbsp clarified butter 1 tbsp soy sauce…

How to Cook Butter Shrimp with Sprite

Posted on July 15, 2020 by jb

Ingredients: ½ kilo of Shrimps 1 cup of Sprite Soda ¼ cup of Butter 1 whole slice Garlic 2 tbsp. Soy Sauce 1 tsp. Salt, ½ tsp. Pepper and Seasoning powder   Procedures: Remove the vein and clean the shrimps. Set aside In the cooking pan put the ¼ cup of butter and stir until…

Sweet Chili Garlic Shrimp Recipe

Posted on June 27, 2020 by jb

Ingredients: ½ kilo of Shrimp ½ cup of Flour 4 tbsp. Ketchup 1 tsp. Salt, ½ tsp. Pepper and Seasoning Granules 3 tbsp. Sugar 1 pc. Egg 1 whole Slice Garlic mince 2 tbsp. of Water 2 – 3 pcs. Chili (optional) ¼ cup of Butter Oil for sauté and frying Procedure: Remove the skin…

Pinalatik Na Malunggay with Tulingan

Posted on June 21, 2020 by jb

Ingredients: 1 kilo of Inihaw na Tulingan(fish) 2 cups Coconut Milk 5 cups of Malunggay Leaves 1 tsp. Salt, 1/2 tsp. Pepper and Seasoning granules Slice Onion Slice Garlic Chili finger Oil for Saute Procedures: Remove the fish bone from tulingan and cut the tulingan into pieces. Set aside Heat the pan put the oil…

How to Cook Calamares Express Recipe

Posted on June 18, 2020 by jb

Ingredients: 1 kilof of Squid 2 pcs. Slice Tomato 2 pcs. Chili finger 1 pc. Chili 7 cloves of Slice Garlic 2 pcs. Slice Onion 1/4 cup of Shrimp paste( alamang) 1 tsp. Salt, Pepper and Seasoning powder 2 cups of Coconut milk (Gata) 3 tbsp. Oil for sauté Procedures: Wash and clean the squid….

How to Cook Inihaw na Pusit/Grilled Squid Recipe

Posted on May 25, 2020 by jb

Ingredients: 3 pcs. Of Big Squid 8 pcs. Tomato 3 pcs. Onion 1 pc. Garlic 50 grams. Of Ginger ½ of Grated Cheese 2 pcs. Salted Egg 3 tbsp. Soy sauce 1 tsp. Salt, Pepper and Seasoning powder Oil for brushing Bamboo stick Charcoal for grilling Procedures: Wash and clean the squid. Set aside Chopped…

Shrimp Lumpia Recipe

Posted on May 19, 2020 by jb

Now this is a dish guaranteed to impress! Sharing familiar flavor notes with the Spanish sopa mariscos and the French bouillabaisse, this tahong estofado first makes use of tender seafood rolled in breadcrumbs and quickly deep-fries each piece for a layer of crunch that will absorb the sauce you’ll be making. The rich tomato sauce…

Posts navigation

  • 1
  • 2
  • 3
  • 4
  • …
  • 6
  • Next

Popular Recipes

Homemade Sukang Cebu (Pinakurat)/Spiced Vinegar
Health Benefits of Bataw
How to Make Banana Steam Cupcake / Banana Puto
How to Make Chili Garlic Oil
Soft Moist Butter Cake Recipe
Best Kakanin in Mindanao
How to Make Lemon Yakult - Healthy Drinks
Filipino Monay Bread Recipe
Putok Bread Recipe
Greenwich-Style Lasagna Supreme Recipe

Cooking Pinoy

Facebook

Watch more Video’s in YouTube

https://www.youtube.com/watch?v=B6VaRIFIwwk

Follow Us

  • YouTube
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
©2021 Cooking Pinoy Recipes | Built using WordPress and Responsive Blogily theme by Superb