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Category: Pasta Recipes

How to Make Creamy Lasagna

Posted on January 28, 2021 by jb

Ingredients: • 1/2 kg ground pork • 1/2 Kg Lasagna Pasta • 1 pc carrot dice • 2 pcs hotdog dice • 1 pc white onion dice • 5 cloves garlic • 1 cup tomato sauce • Cheese • 1/2 cup tomato ketchup • 1/2 cup nestle cream • 1 cup of water • 1…

How to Cook Carbonara Recipe

Posted on November 30, 2019September 11, 2020 by jb

Carbonara is a popular Italian pasta dish made with eggs, cheese, bacon, and black pepper. Spaghetti is usually used as the pasta; however, fettuccine noodles can also be used. The original carbonara (Italian traditional style) is not really cooked with cream, but as it was adopted and cooked by different nationalities, there grow a lot…

Filipino Style Spaghetti Recipe

Posted on October 21, 2019November 18, 2019 by jb

Ingredients: 1 kilo spaghetti pasta ¼ ground Pork 1 cheese 3 cloves garlic 1 onion 1 carrot 3 hotdogs ½ cup sugar 2 cups water Salt and pepper 3 tablespoon oil 1 ½ cup Ketchup 150 grams Tomato paste 1 kilo gram Spaghetti sauce 200 grams Tomato sauce Procedures: In a large saucepan, heat oil….

Home-made Carbonara Recipe

Posted on June 29, 2019 by jb

Ingredients: 1 Small Onion, chopped 4 Slices of Bacon, chopped 1 tsp of Olive Oil 2 Eggs 2 Tbsp of Heavy Cream ¼ Cup of Freshly Grated Parmiggiano Reggiano Fresh Ground Black  Pepper and Salt, to taste 8 oz of Dried Spaghetti Cooking Instructions: Fill a large pot with water sprinkle in a generous pinch…

Greenwich-Style Lasagna Supreme Recipe

Posted on February 26, 2019February 26, 2019 by jb

Who would love the creamy and oh so good lasagna available on the Greenwich menu? Great news because now you don’t have to drive through the nearest Greenwich in you, you can make this recipe by yourself while at the same time enjoying being at home. Yes, you read it right, we have here the Greenwich-style…

Shrimp Mac And Cheese Recipe

Posted on January 25, 2019January 25, 2019 by jb

Ingredients 1 lb elbow macaroni 8 tablespoons butter (divided) 1 (12 ounce) package uncooked shrimp, peeled and deveined, tails removed 1 teaspoon Cajun seasoning (divided) 1 tablespoon dried onion flakes 3 tablespoons flour 3 cups milk ¼ pound grated parmesan cheese 2 cups shredded cheddar cheese 4 cups shredded Monterey jack cheese 1 teaspoon parsley…

Classic Macaroni Salad Recipe

Posted on October 28, 2017May 30, 2018 by cookingpinoy

Whether you are going to a backyard barbecue or just looking to make a good side dish or snack, macaroni salad is a classic. This macaroni salad is made with pineapple, chopped vegetables, and a distinctively seasoned mayonnaise dressing. This recipe is so easy, you just need to cook the elbow macaroni with the right…

Tinapa Pasta Recipe

Posted on October 28, 2017May 30, 2018 by cookingpinoy

Tinapa, or tinapang, is Filipino smoked fish made most often from mackerel, sardines or milk fish. You can find tinapa in the open air markets in the Philippines as well as in many Asian markets in the U.S. This smoked fish is eaten alone or used as a topping for rice and noodle dishes. Preparing…

Tuyo Pasta Recipe

Posted on October 27, 2017May 30, 2018 by cookingpinoy

Dried fishes are among the Philippines – or probably Southeast Asia’s – staple food. Despite that this is foul to foreigners, we are still proud of them. Tuyo is the most popular dried fish in mostly local market. Maybe because of its price and availability. You can buy it anywhere for as low as P1.00…

Aglio Olio Pasta Recipe

Posted on October 27, 2017May 30, 2018 by cookingpinoy

This dish have an astonishingly full-flavor. Spaghetti aglio olio or spaghetti pasta with garlic and oil is a traditional Italian dish. This dish is made of sauteed garlic in olive oil then toss in spaghetti pasta. Sometimes chili flakes is added, clams and basil to contribute an extra-ordinary taste. Aglio olio is usually serve as…

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