Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.
Cassava – Macapuno Cake Recipe Save Print Ingredients 2 packages (4 cups) grated cassava 1 can coconut milk 1 can condensed milk 1 bottle sweetened macapuno/coconut strips (use ¾ only) 2 eggs 2 teaspoon vanilla ¼ cup butter, melted for baking tray ¼ cup sugar (optional) Toppings Mixture for Cassava Cake: ½ can condensed…
EasyRecipe
Fish Balls with Special Manong’s Tamis-Anghang Sauce Save Print Ingredients 1 pack fish balls Oil for frying Sauce: 1½ cups water ⅓ cup soy sauce ¾ cup brown sugar 2 tbsp flour 2 tbsp cornstarch 3 cloves garlic, minced 1 shallot (sibuyas tagalog), minced 6 pcs. chili peppers, chopped Salt to taste Instructions Heat…
Quick and Easy Yema Balls Recipe Save Print Ingredients 6 egg yolks ½ kilo white sugar 1 can sweetened condensed milk (14oz) 1 teaspoon vanilla essence Instructions In a frying pan, combine sweetened condensed milk, egg yolks and vanilla essence. Mix well and bring to a boil in low heat. Stir constantly as if…
Kwek Kwek Recipe Save Print Ingredients 12-18 pcs. quail eggs (boiled) 1 cup flour 3 tbsp cornstarch ¾ to 1 cup water 1 tbsp annatto powder (pinulbos na atsuete) ½ tsp ground black pepper ½ tsp salt 2 cups cooking oil (for frying) Instructions In a bowl, put all the ingredients except for the…
Banana Cue Recipe Save Print Ingredients 1 cup brown sugar 10 pcs ripe bananas (saba/plantains) Cooking oil for deep frying 5 bamboo sticks Instructions In a heated pan, put cooking oil. When the oil is hot enough, put-in the bananas. Deep fry the bananas until color turns light brown. Put-in the brown sugar. Mix…
Kamote Cue Save Print Ingredients 1 cup brown sugar 3 pcs large-sized kamote, sliced Cooking oil for deep frying 5 bamboo sticks Instructions In a heated pan, put cooking oil. When the oil is hot enough, put-in the sliced kamote pieces. Deep fry the kamote pieces until color turns light brown. Put-in the…
Tikoy lumpia with chocolate dip sounds tasty, doesn’t it? Imagine the sweetness of the tikoy wrapped and fried to crisp in lumpia wrapper and then combined with the heavenly taste of chocolate dip. It’s good. Yummy good. Tikoy is cooked by wrapping the strips in lumpia wrapper then frying in oil. The first step is…
Caramelized Pilipit Recipe Save Print Ingredients 2 cups flour ¼ tsp baking powder 1 egg ½ cup milk oil for deep frying 5 cups brown sugar a pinch of salt Instructions Mix and sift flour, baking powder, and salt into a bowl, set aside. Beat egg and add to the milk. Pour this mixture…
Gorgoria Recipe Save Print Ingredients 6 cups all-purpose flour 3 teaspoons baking powder 250 grams butter ½ cup sugar 2 eggs beaten, then add enough evaporated milk to make 1 and ¾ cups cooking oil for frying For the Gorgoria Glaze: 1 cup sugar 4 tablespoons water 1 teaspoon syrup Instructions Sift together flour…