Cooking Pinoy Recipes

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Author: cookingpinoy

Top Recipes for Business

Posted on July 16, 2018July 16, 2018 by cookingpinoy

Homemade Pastillas Recipe Ingredients 1 pack powdered milk (320g) 1 can condensed milk (380g) Sugar, for coating Margarine Instructions Coat the base of a bowl with some margarine. Add the powdered milk. Use a strainer to break up the clumps. Mix the powdered milk and the margarine. Gradually add condensed milk then mix. Stop adding…

Top Recipes Panghanda sa Pasko

Posted on December 6, 2017July 3, 2018 by cookingpinoy

Maja Blanca Recipe   Ingredients 4 cups coconut milk ¾ cup cornstarch 14 ounces condensed milk ¾ cup fresh milk ¾ cup granulated sugar 15 ounces whole sweet kernel corn 5 tbsp toasted grated coconut Instructions Pour the coconut milk in a cooking pot and bring to a boil. Add the sugar, condensed milk, and…

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Biko

Posted on November 3, 2017May 30, 2018 by cookingpinoy

Biko   Save Print Ingredients 2 cups glutinous rice 2 cups water 2 cups coconut milk 2 cups brown sugar Topping: latik banana leaves, lightly heated Instructions Wash the glutinous rice, set in a pot and add the water. Bring to a boil, then turn the heat down to simmer until the liquid is fully…

Biko (Filipino Sweet Sticky Rice)

Posted on November 3, 2017May 30, 2018 by cookingpinoy

Biko (Filipino Sweet Sticky Rice)   Save Print Ingredients 3 cans (14 oz. can) coconut milk 4 cups sweet rice 2 cups brown sugar, lightly packed 1 cup coconut cream Instructions Pour coconut milk and about a cup of water into a pot and let it come to a simmer over medium heat. When simmering,…

Cassava Pudding

Posted on November 3, 2017July 3, 2018 by cookingpinoy

Cassava Pudding   Save Print Ingredients 2 bags of 16 oz Grated Cassava 2 bags of 16 oz Coconut Milk 1 can of 12 oz Evaporated Milk 2 Whole Eggs 2 tbs of Pure Vanilla Extract 2 jars of 12 oz Macapuno Strings 1 cup of Dark Brown Sugar (optional) Instructions Preparation: Prepare the aluminum…

Easy Broas Recipe

Posted on November 3, 2017May 30, 2018 by cookingpinoy

Easy Broas Recipe   Save Print Ingredients 3 eggs, separated and beaten 2 tsps. sugar 1½ cups confectioner’s sugar, sifted 1 cup flour, sifted 1 tsp. vanilla Instructions Beat the eggswhites. Gradually add the sugar until it becomes stiff but not dry. Beat the egg yolks, 1 cup of the confectioner’s sugar and vanilla. Beat…

Badoya Recipe

Posted on November 3, 2017July 3, 2018 by cookingpinoy

Badoya Recipe   Save Print Ingredients 1 cup flour, sifted 1 tsp. baking powder ¼ tbsp. baking soda 1 egg, slightly beaten ½ cup milk 7 bananas (saba variety), sliced lengthwise about ½ inch thick cooking oil, for deep frying brown sugar, for sprinkling Instructions Mix all the dry ingredients. Add the rest of the…

Palitaw Recipe

Posted on November 3, 2017May 30, 2018 by cookingpinoy

Palitaw Recipe   Save Print Ingredients 1k galapong malagkit (glutinous rice dough) 1 coconut, meat grated ½ k. sugar Water for cooking Sesame seeds, toasted Instructions Divide the galapong into several portion, depending on the size of serving you desire. Roll each portion into a ball and flatten to make a tongue-like shape. Boil some…

Cuchinta Tahada Recipe

Posted on November 3, 2017 by cookingpinoy

Cuchinta Tahada Recipe   Save Print Ingredients 1 cup glutinous rice (malagkit) 2 cups ordinary rice 3 cups ordinary rice 3 cups cold water 1 cup boiling water 1 cup white sugar 2 tsps.lye solution Yellow food coloring Grated coconut Instructions Combine the malagkit and ordinary rice. Soak in water for 2 hours. Drain the…

Bibingkang Kanin Recipe

Posted on November 3, 2017May 30, 2018 by cookingpinoy

Bibingkang Kanin Recipe   Save Print Ingredients 1k. glutinous rice (malagkit) 10 cups coconut milk 1k. white sugar 2 cups young coconut meat slice into strips Instructions Place the rice and malagkit in the pan and allow to boil until cooked. When cooked, place in a bowl. Add the sugar and coconut strips. Mix well….

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