Your Friendly Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features interesting articles related to food & diets.
Ingredients: 5 pcs Tokwa 1/4 cup Mayonaise 3 pcs Calamansi 1 chili finger and 1 chili labuyo 2 pcs red onion 5 cloves chopped garlic 1 tsp. Salt, ½ tsp. Pepper and seasoning granules 2 tbsp. Butter 1 pc egg (optional) Oil for frying 2 tbsp. Soy sauce Procedures: Cut the Tokwa into a medium…
Ingredients: 4 pcs grill eggplant 2 pcs medium tomatoes chopped 1 medium onion minced 3 cloves garlic and 1 pc finger chili pepper sliced 2 tsp sugar, 1 tsp. salt and pepper 1/4 cup of vinegar 1 tbsp olive oil Procedures: Grill the eggplant then peel off the skin and cut the stems. In a…
Ingredients: 20 – 24 pcs. chocolate biscuits 1 cup of Fresh milk 1 tsp of Baking powder Chocolate Sauce for Ganache Chocolate bar for toppings Oil for brushing the pot and paper wax Procedures: Separate the biscuits from its filling. Set aside Use hand or blender to crushed the biscuit. Pour the crushed biscuit, baking…
Ingredients: 2 can century tuna 2 pcs onion and 5 cloves garlic 1 pc. chili finger and 3 pcs calamansi 1 pc. egg 1/8 cup mayonnaise 1 tsp sugar, 1/2 tsp salt and 1/2 tsp pepper 2 tbsp butter Procedures: Removed the tuna oil from century tuna and Set aside Heat the pan and add…
Ingredients: Soda (Coke, Sprite, Royal) Nestle cream ¼ cup of Condensed milk Ice cubes Vanilla (optional) Procedures: Mix the chilled nestle cream, vanilla essence and condensed milk in a clean bowl. Refrigerate Ready your Tall Glass and add some ice cubes. Pour soda inside and top with homemade vanilla ice cream. Share and enjoy
Ingredients: 1 cup Flour 1 cup graham crushed 1 pc. egg 1 cup fresh milk 1 pc. nestle cream chilled 1/4 cup condensed milk 1/2 cup Sugar 1 tsp baking powder 1/4 cup oil Wax paper Chocolate for toppings Procedures: In a big bowl mix the flour, crushed graham, egg, milk, oil, sugar and baking…
Ingredients: 2 pcs Tokwa 2 bundle Kangkong 1 bundle Pechay 1 pc onion red 1 pc tomato 6 cloves garlic Dahon ng sibuyas Pritong bawang 2 sachet of Oyster sauce 1 pc chili finger 1 tsp. Sugar, ½ tsp. Salt, Pepper and Seasoning granules Oil for frying and saute Water for boiling Procedures: In the…
Ingredients: Left Over Fish ½ tsp. Salt, Pepper and Seasoning granules 1/2 cup of Flour 2 pcs. Eggs 2 pcs. lime leaf 5 cloves chopped garlic 1 pc. Onion slice dice 1/2 cup shredded Carrots 1 tbsp of Pickles Oil for frying For sauce: 3 tbsp honey 2 tbsp clarified butter 1 tbsp soy sauce…
Ingredients: 5 pcs eggplant sliced and fried 1/4 cup soy sauce 3 calamansi and Green Chili 1 tsp salt, 1 tsp sugar and 1 tsp pepper Oil for frying 1 pc diced Onion and Garlic Procedures: Fry and cook first the slice eggplant. Heat the pan with oil and sauté the onion and garlic for…
Costing: Pork = 250/kg Lomo Part Bawang = 5 php Suka = 3 php Toyo = 4 php Asukal = 5 php Paminta = 1 php Asin = 1 php Laurel = 1 php Seasoning powder = 2 php Total = 267 php 1kg pork = 1000 grams Repack 200 grams per pack 1000…